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As good as the best,
better than most
So goed soos die beste,
beter as die meeste
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Global GAP
Record Keeping
Record Keeping & Internal Self Assessment
Record Keeping & Internal Self Assessment
2015
2016
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Global GAP
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Site History and Management
Global G.A.P.
Site History
Site Management
Record Keeping
Global G.A.P.
2015
2016
Workers Health and Safety
Global G.A.P.
Healthy and Safety
Training
Hazards & First AId
Protective Clothing and Equipment
Worker Welfare
Sub-Contractors
Waste & Pollution Management
Global G.A.P.
Identification of Waste and Pollutants
Waste and Pollution Action Plan
Conservation and Soil Management
Global G.A.P.
Impact of Farming
Unproductive Sites
Energy Efficiency
Soil Management
Traceability & Segregation
Global G.A.P.
Traceability
Complaints
Recall / Withdrawal Procedure
Food Defense
Global GAP Status
Logo Use
Propagation Material
Global G.A.P.
Quality and Health
Chemical Treatment & Dressing
Genetically Modified Organisms
Fertilizer Application
Global G.A.P.
Advice on Quality and Type of Fertilizer
Records of Application
Fertilizer Storage
Organic Fertilizer
Nutrient Content
Water Management
Global G.A.P.
Predicting Irrigation Requirements
Irrigation Management
Water Quality
Supply of Irrigation Water
Intergrated Pest Management
Global G.A.P.
External Advisor
Technical Person
Prevention
Observation and Monitoring
Intervention
Plant Protection Products
Global G.A.P.
Choice of PPP
Advice on Quantity and Type of PPP
Records of Application
Pre-harvest Interval
Disposal of Surplus Application Mix
PPP Residue Analysis
PPP Storage
PPP Handling
Empty PPP Containers
Obsolete PPP
Application of Other Substances
Equipment
Harvesting & Produce Handling
Global G.A.P.
Hygiene
Quality of Water used on Pre-harvest Activities
Application of Organic Fertilizer of Animal Origin
Pre-harvest Check
Principles of Hygiene
Equipment & Facilities
Packhouse & Storage Areas
Global G.A.P.
Quality Control
Pest Control
Post-harvest Washing
Post-harvest Treatments
HACCP
TESCO
Field to Fork
SIZA